Hyderabad Market By Karen Anand

Food festivals? ... the thought of that brings me so much anticipation; what all will be a part of it; how would be the quality; as a food taster, when I am giving it a 'go ahead', anticipating that the customer will also enjoy it. That's what I was exactly thinking about when I eventually... Continue Reading →

The confection of Grandeur: Taj Krishna!

A lively Sunday, a happy weekend; that was just about to be over. We were eying the  exquisite  portico of one of those properties which are known to be quintessentially affluent. The brand name of hospitality and luxury, known worldwide. It has the historical heritage of providing the most extravagant experience to its guests. We were at... Continue Reading →

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