Habanero: The Scotch Bonnet in Hyderabad

When you start blogging about food and reviewing the restaurants, you kind of become a food chronicler. Sometimes unintentionally and mostly compulsively 🙂 . And holds, good to me. But, then I put a little effort intentionally, that when I visit a restaurant with my family or friends, I will not be a compulsive one.... Continue Reading →

Website Powered by WordPress.com.

Up ↑